In the gastronomy area we create a modern training and tasting area. The visitor has the opportunity to participate in a journey of flavors, aromas, innovation on food and beverages from all over Greece, by attending a masterclass during DETROP – BOUTIQUE 2022. Guests have the opportunity to meet the exhibitors' products in a short, comprehensive and highly enjoyable route through taste.

  • Pavilion 9 (close to pavilion 8)
  • 8 events
  • 40 participants per event (reservation needed)
  • 400 people
  • All the exhibitors’’ products

Seats are limited!

Book your place by selecting the event you are interested in from the table below and fill in the participation form!


DETROP boutique 2022
Gastronomy events: Greek Bites

  Saturday 2/04/2022 Sunday 3/04/2022 Monday 4/04/2022
13.00 Greek Bites (Trade audience) Greek Bites (Trade audience) Greek Bites (Trade audience)
15.00 Greek Bites Greek Bites Greek Bites
17.00 Greek Bites Greek Bites  

Duration / event: 60’
Participants/ event: 40 people
Trade audience: Journalists & Bloggers, Chefs & Bar tenders, Catering and Retail shop owners, X/E, F&B managers, Hosted Buyers



Curation Production


Sylvia – Ioanna Koumedaki
Gastronomy events organization